8.19.2014

**A little crop update: We know we've been short on greens and heavy on other veggies, but we have a lot of greens in the field coming. You can expect a return of head lettuce very soon, and a variety of Asian greens and mixes in September onward. Oh, and it's tomato season!!**

Full Shares —
1 quart heirloom jaune flamme tomatoes
3-4 slicing tomatoes
4-5 summer squash
7-9 cucumbers
3-4 eggplant (some Asian)
12oz filet beans
3 peppers (heirloom feherozon; great fresh or sautéed)
bunch chard
maybe a melon *The melons are just starting to ripen but we don't have enough ripe for everyone yet. Everyone will receive melons over the coming weeks.
cutting garden

Small Shares —
1 pint cherry and 1 pint heirloom juane flamme tomatoes
4-6 cucumbers
3-4 summer squash
2 eggplant (some Asian)
5 oz romano beans
2 peppers (heirloom feherozon; great fresh or sautéed)
maybe a melon *The melons are just starting to ripen but we don't have enough ripe for everyone yet. Everyone will receive melons over the coming weeks.
cutting garden

CUTTING GARDEN: **When you cut large bouquets this week you may include one sunflower in them. 
**There are some green jalapeños and chilies in the herb garden and you may pick a few. Please continue to cut small bunches of the other herbs. The second basil planting can now be pinched, i.e., you may take the top sprig, leaving ample growth below so the plant bushes out. Enjoy!

No comments:

Post a Comment